Amount

0g/kg — 2000g/kg

Categories

Pumpkin
Pumpkin

6.1 mg/kg

Salmon, raw
Salmon, raw

1.5 mg/kg

Camembert (3 weeks)
Camembert (3 weeks)

1.5 mg/kg

Garlic
Garlic

11.1 mg/kg

Tea, black leaves
Tea, black leaves

38.1 mg/kg

Mandarin
Mandarin

2.3 mg/kg

Potato, fresh
Potato, fresh

12 mg/kg

Jam
Jam

2.2 mg/kg

Tomato
Tomato

2.65 mg/kg

Red wine
Red wine

0.25 mg/kg

Fig
Fig

5.2 mg/kg

Green peas, cooked
Green peas, cooked

65.2 mg/kg

Scallops
Scallops

1 mg/kg

Apple juice
Apple juice

2 mg/kg

Potato crisps
Potato crisps

37.6 mg/kg

Soybean miso
Soybean miso

11.7 mg/kg

Grapes
Grapes

0.06 mg/kg

Rice, yellow
Rice, yellow

51 mg/kg

Green beans, cooked
Green beans, cooked

8.3 mg/kg

Pasta, cooked
Pasta, cooked

7.2 mg/kg

1 2 3 4 5 6 7 8